Early Summer Pasta Salad

Makes 8 servings

INGREDIENTS

16 oz. Natural Directions Organic Farfalle Pasta
16 oz. Natural Directions Organic Frozen Peas
2 pints Cherry Tomatoes, halved
2/3 cup Fresh Basil, sliced thin
1 cup Organic Italian Salad Dressing



DIRECTIONS

Prepare pasta according to package instructions. Drain and rinse with cold water. Drain well.

Prepare peas according to package instructions.

In a large bowl combine pasta, peas, tomatoes, basil and salad dressing. Toss to combine. Refrigerate for 30 minutes and serve chilled.